Chicken Fettuccine

This dish is one of my comfort foods. My mom used to always make this for me, and it became so popular that even my friends requested it when they came over for dinner! It tastes delicious and is very easy to make.

Here's what you need (for roughly 6 people.... and maybe leftovers, it depends on who you're serving):
3 boneless, skinless chicken breasts
1 can Alfredo sauce (I love the roasted garlic Alfredo)
1 package fettuccine noodles
2 heads of broccoli, cut into bite-sized pieces
a handful of baby carrots, sliced
2+ garlic cloves (You really can't go wrong with garlic...)

Here's what you do:
  1. Dice chicken into bite-sized chunks; place in a frying pan with about a tablespoon of olive oil and 2 garlic cloves crushed. Stir occasionally.
  2. Steam broccoli and carrots
  3. Boil the noodles according to package
  4. Microwave Alfredo sauce (however, if you are afraid of deadly microwaves, feel free to simmer the sauce in a small sauce pan)
  5. When everything is done, combine in a large bowl.
Serve this with your favorite garlic bread or a delicious salad. Enjoy this classic dish!

From my tiny kitchen to yours!

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